Show Guide: 'Man's Greatest Food'

Synopsis:

The Cast:
Roger Mooking as The Host

Production Credits:

The Episodes:
Season One Episode Guide
1-01 Barbeque--10/11/2017
Rogier cannot resist the sweet, succulent smokey goodness of barbeque as he canvases the country on the lookout for the fifteen best barbeque dishes wherever he can find them.

1-02 Pizza--10/18/2017
From the paper-thin crusts of New York, to the wood-fired ovens of the West Coast, to the bottomless deep dish of Chicago, Roger presents the top fifteen pizza offerings in the entire country.

1-03

1-04

1-05 Seafood--
From the Atlantic seaboard to the Pacific coast, deep down in the bayou and high in the Rockies, Roger travels America to reel in the fifteen very best seafood dishes.

1-06 Pork--
Regional pride and bragging rights are a big part of the evolution of these exceptional pork dishes, not to mention the unbelievable variety. Featuring pig cheeks, pig feet, bacon bombs, ribs, ham, pork wings and whole hog.

1-07 Sandwiches--
Roger searches for the country's best 15 best sandwiches while learning about sandwich techniques and the grand assortment of culinary delights once can place between two slices of bread.


Season Two Episode Guide

Season Three Episode Guide

Season Four Episode Guide