Synopsis:
The Cast:
Production Credits:
The Episodes:
Season One Episode Guide (PBS)
1-01 My New Orleans Kitchen--04/07/2018
Crawfish pie; baked stuffed flounder with herbsaint butter; banana fritters.
1-02 My Kids' Hands-Down Favorites--04/14/2018
Alligator sauce piquant; duck and andouille gumbo with potato salad; steak au poivre.
1-03 Java Jive--04/21/2018
Coffee marinated beef roast with red-eye gravy; barbecue ribs with a sweet coffee rub; coffee ice cream.
1-04 The Po-Boy Sandwich--04/28/2018
Slow-cooked roast beef po-boy with homemade mayonnaise; fried oyster po-boy with blue cheese and Buffalo sauce; french fry po-boy with gravy.
1-05 Spring Fling--05/05/2018
Roast duck quarters with boudin squares and honey bourbon gravy; roasted root vegetables marinated in wine and coffee; asparagus soup.
1-06 St. Joseph's Day--05/12/2018
Fried artichokes with mudrica; olive salad; crawfish bread; Italian fig cookies.
1-07 Seriously Good Shellfish--05/19/2018
Traditional seafood boil; crawfish bisque; fried lobster with cream dill sauce.
1-08 Cuban Connections--05/26/2018
Marinated roast pork with fried plantains; paella; flan.
1-09 Louisiana Yams--06/02/2018
Creole brined chicken with collards and yams; sweet potato ravioli; sweet potato mash with crumble topping.
1-10 Croatia-The Adriatic Influence--06/09/2018
Oven-baked oysters; pan-fried trout with anchovy jalapeno gravy; shrimp with smoked grit cakes.
1-11 Gone Fishin'--06/16/2018
Trout en papillote with blue crab butter; seared gulf tuna with greens and cilantro lime honey vinaigrette; whole roasted rum with vegetables en brochette.
1-12 Pecans-Louisiana's Favorite Nut--06/23/2018
Peach and spinach salad with toasted pecans; pecan crusted baked chicken; pecan cheesecake with caramel whiskey sauce.
1-13 Latin America Meets NOLA--06/30/2018
Sancocho soup; shrimp ceviche with arepas; guava turnovers.
1-14 Butter Up--07/07/2018
Bacon popcorn topped with clarified butter; spinach lasagna with blonde roux bechamel; baked chicken with herb butter.
1-15 Vibrant Vietnamese--07/14/2018
Vietnamese spring rolls in rice paper with peanut dipping sauce; Vietnamese wonton soup with shrimp and pork wontons; Vietnamese chicken wings and egg rolls.
1-16 Tailgating Dishes That Score--07/21/2018
Homemade granola with dried fruit; beef jerky; red bean hummus with veggie chips; skewered steak, chicken and shrimp.
1-17 Mirliton-The Tofu Of Vegetables--07/28/2018
Mirliton gazpacho with fried oysters; pork barbecue on brioche with spicy mirliton slaw; mirliton bread.
1-18 Cool Beans--8/04/2018
Red chili with coffee and jalapeno cheddar cornbread waffle bowl; white beans with shrimp; black beans and rice.
1-19 Aunt Dorothy's Arsenal--08/11/2018
Cornish hens stuffed with Dot's special mix and dirty rice; fried chicken livers with peach sauce; banana pudding with sweet coffee glaze.
1-20 Okra-A Deep South Staple--08/18/2018
Fried whole okra with pecan breading; crabmeat stuffed okra; Creole smothered shrimp and okra over rice.
1-21 Plaquemines Parish Citrus--08/25/2018
Citrus roasted chicken with lemon mashed potatoes; salt crusted pompano with Satsuma orange butter sauce; lemon and blueberry pound cake with citrus glaze.
1-22 Mama's Desserts--09/01/2018
Coconut cake with icing a la Lorna; ambrosia; apple cream cheese slab pie.
1-23 The Ubiquitous Eggplant--09/08/2018
Fried eggplant fingers with red gravy; eggplant pirogue; eggplant Napoleon.
1-24 It's Greek To Me--09/15/2018
Chicken souvlaki with tzatziki; moussaka; baklava.
1-25 The Berry Best--09/22/2018
Stuffed French toast; stuffed pork chops with bacon maple reduction; berry best shortcake with lemon biscuits.
1-26 Mom's Night Out--09/29/2018
Beef tournedos with twice baked potatoes; fried chicken with honey and lemon; baked corn on the cob with honey butter.
Show Guide: 'Kevin Belton's New Orleans Kitchen'
- Details
- By Rick Ellis